In 1946, we became the first company in Switzerland to produce a muesli mix based on the original recipe of the Swiss physician and nutritionist Dr. Maximilian Bircher-Benner (hence the Swiss name for muesli: Birchermüesli). We have been selling this successful mix under the brand name “Frutifort” ever since.

We process the cereals with a method developed by Professor W. Kollath. It is designed to stabilise and preserve the full nutritional values of all the vitamins, minerals and trace elements in a natural way and for a long period of time.

Most of our raw materials come from controlled organic cultivation. We only use high-grade raw materials from selected suppliers. All our products and their constituents are 100% GM-free.